Deliciously Easy Garlic Noodles Recipe – Make it at Home with the Yard House Copycat Version

BySolidarity Project Blog

Yard House Garlic Noodles is a simple Asian-style stir fry made with Udon noodles, garlic, sesame oil, butter and soy sauce.

Yard House Garlic Noodles Recipe

The Yard House Garlic Noodles Recipe is a classic and easy-to-make dish that’s sure to be a hit with family and friends. This dish pairs fragrant garlic, noodles, and savory pepper and garlic sauces to result in a full flavored, delicious noodle dish. The key to this recipe is simmering the noodles until they’re tender while adding the garlic sauce just before serving. With its tantalizing aroma, creamy texture, and mild but flavorful taste, this garlic noodle recipe will make any dinner special. Enjoy it as a main course or side dish.

Yard House Garlic Noodles Recipe

Nothing beats a delicious plate of noodles, especially when its cooked to perfection. Yard House Garlic Noodles are a favorite among many and they are easy to make. In this recipe, we will show you how to make a delicious plate of garlic noodles that is sure to please.

Basic Noodle Ingredients

The basic ingredients for Yard House Garlic Noodles are: egg noodles, butter, garlic cloves, fresh parsley, and extra virgin olive oil. To make the dish even more flavorful, you can also add some grated Parmesan cheese or crumbled feta cheese.

Preparing the Noodles

To start off making Yard House Garlic Noodles, the first step is to boil the egg noodles until they are cooked through. Once they are done boiling, strain them and set them aside while you prepare the other ingredients.

Finishing Touches

In a large skillet or wok, heat up some butter over medium-high heat and add in the minced garlic cloves and fresh parsley. Saute these ingredients until they become fragrant and then add in the cooked egg noodles. Mix everything together until everything is well combined and then drizzle with some extra virgin olive oil. Finally top with some grated Parmesan cheese or crumbled feta cheese if desired before serving.

Varying the Ingredients

If you want to change up your Yard House Garlic Noodles recipe, there are many variations that you can try out! For example, instead of just using egg noodles as your base ingredient you can also try out different types of pasta such as fettuccine or penne rigate. You can also substitute butter for olive oil if you prefer a healthier version of this dish. If you want to give it an Asian twist then try adding some sesame oil or soy sauce into the mix!

Preparation Tips

When making Yard House Garlic Noodles it is important to not overcook the egg noodles as this will result in them becoming mushy and not having that nice al dente texture that we all love! Also make sure that when sauteing the garlic and parsley in butter or olive oil that it does not burn as this will give an unpleasant bitter taste to your finished dish. Finally be generous with seasoning as this will really bring out all of the flavors in your garlic noodles!

Italian Style Noodles

If Italian style pasta dishes are more your thing then why not try making some simple spaghetti aglio e olio? This classic Italian dish consists of spaghetti cooked al dente and tossed with sauteed garlic in extra virgin olive oil along with some freshly chopped parsley for added flavor and color. You can also add some chili flakes if you like it spicy!

Asian Twist To Pasta Dishes

If youre looking for something different then why not try adding an Asian twist to your pasta dishes? Some popular variations include stir-fry udon noodles with vegetables such as mushrooms, carrots, bell peppers etc., Pad Thai which is made with rice noodles stir-fried with eggs and bean sprouts along with fish sauce or tamarind paste for added flavor and Asian Lo Mein which is made with Chinese egg noodles stir-fried vegetables such as bok choy, mushrooms etc., along with soy sauce for a salty umami flavor boost!

Interesting Facts About Noodles
Noodles have been around since ancient times but it was during the 15th century when Italian pasta dishes became popular throughout Europe due mainly to their affordability compared to other forms of grains available at that time. In Asia too noodle dishes were already popular even before this time but their popularity has grown exponentially over recent years due in part to their versatility as well as being incredibly affordable compared to other forms of food available around Asia today!

Yard House Garlic Noodles Recipe

Garlic noodles are a classic dish that has been served in restaurants for decades, and Yard House’s version is a delicious take on the traditional recipe. The combination of garlicky flavors, fresh vegetables, and al dente noodles make for a comforting meal that is sure to please. If you are looking for an easy way to elevate your dinner game, this garlic noodle recipe is the perfect choice.

Choosing Your Garlic Base

The key ingredient in this garlic noodle recipe is the garlic base. You can use either fresh or pre-minced garlic cloves for this dish. Fresh garlic cloves will give the dish a more intense flavor while pre-minced may be easier to prepare. Whichever you choose, be sure to mince or finely chop the garlic so it cooks evenly throughout the noodles.

Other Herbs and Spices to Enhance the Flavor

In addition to the garlic base, there are several herbs and spices that can be used to help enhance the flavor of this dish. Some of these include dried oregano, red pepper flakes, parsley, and thyme. Feel free to experiment with different combinations of herbs and spices until you find one that suits your taste buds.

Nutrition and Health Benefits of Garlic Noodle Recipes

Garlic noodles provide a variety of nutritional benefits in addition to their delicious flavor. One serving of this dish contains only 200 calories yet provides 4 grams of protein and 5 grams of fiber per serving. The combination of protein and fiber helps keep you feeling full longer while providing essential vitamins and minerals like iron, calcium, magnesium, potassium, zinc, vitamin B6, folate, vitamin C, and more.

Traditional Spice Combinations with Garlic Noodle Recipes

When it comes to seasoning your garlic noodle recipe there are some traditional spice combinations that work well together. Some popular combinations include black pepper with oregano or red pepper flakes with thyme or parsley. You can even use ginger or turmeric if you want to add some extra flavor without too much heat.

Flavor Enhancing Spice Blends

There are also several commercial spice blends available that can help enhance the flavor profile of this dish even further. Some popular choices include Italian seasoning blends or Asian-style spice mixes such as Szechuan peppercorns or five-spice powder blend which will add an interesting new twist on your garlic noodle recipe.

Spices To Avoid In Garlic Dishes

While these flavorful spice blends can add depth to your dish there are some spices that should be avoided when making garlic noodles such as cayenne pepper which can overpower other flavors in the dish or strong herbal flavors such as rosemary which may not pair well with the rest of the ingredients in this recipe.

Recommended Cooking Techniques For This Recipe

When it comes to cooking techniques for this dish there are two key elements: wet heat (boiling) or dry heat (sauteing). Boiling will give you a softer texture while sauteing will give you more crunchy noodles which is perfect if you prefer an al dente texture in your dishes. Either way be sure not to overcook your noodles as they will become mushy if cooked too long!

FAQs & Answers

Q: What are the ingredients for Yard House Garlic Noodles?
A: The basic ingredients for Yard House Garlic Noodles include noodles, garlic, butter or olive oil, and any desired herbs and spices. For the special flavors, you can choose from a variety of vegetables, meats, cheeses, and other flavorings.

Q: What is the best way to prepare Yard House Garlic Noodles?
A: The best way to prepare Yard House Garlic Noodles is to first cook the noodles according to package instructions. Once cooked al dente (firm but not hard), strain and set aside. In a separate pan, heat butter or olive oil over medium heat and add garlic and other desired herbs and spices. Add cooked noodles to the pan and mix until all ingredients are evenly distributed throughout the noodles. Serve hot.

Q: Are there any variations of this recipe?
A: Yes! You can vary the ingredients in this recipe by adding different vegetables, meats, cheeses or other flavorings for a unique twist on this traditional dish. You can also add additional spices or herbs like red pepper flakes or parsley for additional flavor.

Q: What are some recommended cooking techniques for this recipe?
A: For optimal results with this recipe it is best to utilize wet or dry heat methods such as boiling, steaming or sauteing with butter or olive oil in a pan over medium-high heat in order to achieve perfectly cooked al dente texture.

Q: What are some health benefits of garlic noodles?
A: Garlic noodle recipes provide a variety of health benefits due to their nutritional content per serving such as vitamins A & C as well as minerals like potassium and iron. Additionally, they are low in calories which helps with weight management while providing fiber which helps promote digestion health.

The Yard House Garlic Noodles recipe is a delicious and easy-to-make dish that will make a great addition to any meal. It’s full of flavor, and can be prepared in just a few minutes. If you’re looking for an easy way to add some garlic and noodles to your meal, then this recipe is a great option. With just the right amount of garlic and other ingredients, you can make this dish quickly and easily, making it perfect for busy weeknight dinners.

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